Sheep milk powder

Sheep milk

Sheep milk has a long tradition in being used as a foodstuff. It is tasty, healthy and easy to digest.

Its nutritional value is high: sheep milk is an important source of high-quality protein (it contains all the essential amino acids), calcium, phosphorus vitamins B2, B3 and biotin. Sheep milk contains more protein and fat than goat milk and cow milk. Sheep milk powder contains all these natural elements and materials as well.

What sheep milk powder is

Sheep milk powder is obtained after evaporation and spray drying of full cream sheep milk. After adding water to the powder, sheep milk is made again with only a slight change in taste.

Only full cream sheep milk powder is offered on the market.

Where sheep milk powder can be used

Areas in which milk powder made from fresh sheep milk can be used are multiple. The baby food industry is obviously one of them where the milk powder is being used successfully. In addition, there are remarkable opportunities in sectors such as healthcare and applications in cosmetic products.

Some specific examples of the use of sheep milk powder are:

  • infant formula
  • follow on formula
  • yogurt
  • cheese
  • soap

For more information about sheep milk powder, please contact us.